NudgeMe Study 1: Effects and Underlying Mechanisms of Personalized Digital JIT Nudges for Healthy Food Choice

DOI

This data package contains study data (cleaned + raw data files), data report, and supplementary materials (i.e., study materials) from the first lab experiment of the NudgeMe project (N=200 participants).

This lab study examined whether personalized digital nudges (i.e. digital nudges user-matched on content and/or type) are more effective in promoting healthier food choices relative to non-personalized (mismatched) digital nudges. We assessed this through the means of a powerful and innovative digital nudge, namely the "just-in-time" (JIT) nudge. We also investigated possible psychological mechanisms underlying (enhanced) behavioural effects of personalized digital JIT nudges.

Research Questions:

1: Are digital (JIT nudges personalized (i.e. user-matched) on content and/or type more effective in facilitating healthier food choice compared to non-personalized (mismatched) counterparts?

2: To what extent do perceived acceptability, personal relevance, and threat to freedom vary between personalized (user-matched) versus non-personalized (mismatched) digital JIT nudges?

The study had a fully between-subjects design with Nudge Content (Non-personalized versus Personalized) and Nudge Type (Non-personalized versus Personalized) as experimental factors. In total, there were 5 treatment arms, including a control group. Participants completed an online grocery shopping task on a mock smartphone retail application, and a series of questionnaires (Qualtrics)

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Identifier
DOI https://doi.org/10.34894/PQL9CI
Metadata Access https://dataverse.nl/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.34894/PQL9CI
Provenance
Creator de Vries, Rachelle ORCID logo; van der Laan, Nynke ORCID logo
Publisher DataverseNL
Contributor de Vries, Rachelle; van der Laan, Nynke; DataverseNL
Publication Year 2023
Rights CC-BY-NC-4.0; info:eu-repo/semantics/restrictedAccess; http://creativecommons.org/licenses/by-nc/4.0
OpenAccess false
Contact de Vries, Rachelle (Tilburg University); van der Laan, Nynke (Tilburg University)
Representation
Resource Type Experimental data; Dataset
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Version 1.0
Discipline Agriculture, Forestry, Horticulture, Aquaculture; Agriculture, Forestry, Horticulture, Aquaculture and Veterinary Medicine; Life Sciences; Social Sciences; Social and Behavioural Sciences; Soil Sciences