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(Table 7) C, N and lipid content, and pellet and egg production of female Cal...
Initial (in situ) values represent values on Day 0. -
(Table 6) Lipid content of female Calanus hyperboreus in situ and at the end ...
Initial (in situ) values represent values on Day 0 (n = 15). Experimental end values are means across 5 experiments at temperatures from 0 to 10°C (n = 22 to 33). -
(Table 2) Lipid class compositions of the arctic ctenophore Mertensia ovum fr...
Percentages are mass % of total lipids. -
(Table 5) Total phospholipids, phosphatidylglycerol- and phosphatidylethanola...
This dataset has no description
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(Table 2) Content of total, neutral and phospholipids in massive sulfide samp...
Contents of lipids are given for massive sulfide matter. Phospholipid contents are given in % of their sum. -
(Figures 2,3) Lipid composition of liver and muscles of the daubed shanny (Le...
A comparative study on the lipid composition of the liver and muscles has been performed in daubed shanny caught in summer (July) in Arctic waters at three different sites... -
Phospholipids in ODP Leg 190 samples (Table 2)
Deep subsurface sediments from the Nankai Trough, Japan Sea, ODP Leg 190, sites 1173, 1174, 1177, and near-surface sediments from Hydrate Ridge, NE-Pacific have been analysed by... -
Effect of Temperature on the Transbilayer Structure of a Model Erythrocyre Me...
In recent years, it has become understood that rather than being homogenous mixtures, biomembranes show a complex phase behaviour, with regions of uniform phases, and others... -
Characterising the membrane binding interaction of plant annexin Gh1
Annexins are a ubiquitous group of membrane associated proteins found in animals, plants and fungi. They are linked to wide range of functions including phospholipid... -
Neutron diffraction from polyunsaturated multibilayer membranes containing a ...
Polyunsaturated fatty acids (PUFAs) are essential dietary fats that have been proposed to reduce the risk of cardiovascular and auto-immune diseases, arthritis and cancer. PUFA...
