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Stabilising emulsions with protein-surfactant mixtures.
Hydrophobins, hfb2, are secreted fungal proteins, which are strongly surface active and possess powerful emulsion and foam stabilising properties. Understanding their... -
Multilayering of Methyl Ester Sulphonates at the Air-Aqueous Interface
Surfactants usually form a single layer of molecules at the surface of water. We have shown, surprisingly, that under certain conditions more than one layer may form. When this...
